Add whipped cream and pumpkin spice for a tasty topping, or create your own variation.
With tips on achieving pastry perfection and stunning photography throughout, this inspiring recipe collection will have you whipping up delectable desserts in no time. Creamy Buttermilk Sweet Potato Pie 8 Buttermilk adds a creamy texture to this deliciously simple sweet potato dessert. A selection of dishes that takes inspiration from around the world, such as Forest Noir Pie, Tiramisù Cream Pie and Pineapple and Star Anise Tarte Tatin, completes this delightful collection. Nobody can resist classic recipes such as Key Lime Pie, Boston Cream Pie and Apple Pie, or fruity creations such as Rustic Plum Tart, Glazed Apricot Vanilla. Sweet pastry recipes are also perfect additions to an afternoon tea selection, with attractive bites like Glazed Mixed Fruit Tart, Vanilla Cheesecake Pie and Treacle Tart. Children will love the Peanut Butter Pie, Mississippi Mud Pie and Cookie Crust Ice Cream Tart, or for grown-up guests, opt for Chocolate Fondant Mini Tarts, Egg Nog Cream Tart or Raspberry and Rose Tartlets. As well as those traditional recipes that have been loved for generations, this book also brings together innovative ideas and modern classics that are sure to impress at parties. Pies and tarts are a great way of using seasonal ingredients and are perfect for when you have a glut of fruit to use up.
Nobody can resist classic recipes such as Key Lime Pie, Boston Cream Pie and Apple Pie, or fruity creations such as Rustic Plum Tart, Glazed Apricot Vanilla Tart, Cherry Pie and Strawberry Flan.
Bake any of these deliciously indulgent pies and tarts and your family and friends will be standing in line waiting to see what you will whip up next!
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